DiRTY DRiNKS
A bar & bev campaign raising glasses (and funds!) for healthy soil.
Healthy soil on farms makes for better food on your plate—and the same is true for our favorite drinks! From agave to rye, coffee berries to wine grapes, the best sips start at the farms that prioritize soil health.
Dirty Drinks is a campaign connecting the beverage industry back to its agricultural roots. From August 24th to 30th, drinkmakers will serve up creative spins on a ‘dirty drink’ and contribute $1 for each drink sold. Funds raised will go directly to farmers restoring our climate by building healthy soil. Bottoms up, carbon down!
BUSINESS SIGN UP
Fast Company named Zero Foodprint the most innovative company in agriculture for “a model so simple, it becomes radical.” We’re sticking true to that with this campaign: low effort, big impact.
SIGN UP
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Fill out a quick form and make a $50 contribution to ZFP’s Restore Grants. After signing up, we’ll give you access to a portal with a variety of marketing assets you can use to promote your participation.
GET DIRTY
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From Aug 24 - 30, serve your spin on a dirty drink! Whether it’s something classic (olive juice in a martini) or creative (a cocktail inspired by soil?), there are endless ways to dirty a drink.
CULTIVATE CHANGE
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For each dirty drink you sell during the campaign week, you’ll contribute $1 to ZFP’s Restore Grants. Pooled together, those funds will be distributed to farmers for compost, cover crop planting, and projects that turn dirt into healthy soil. See farm stories.
HOW DO YOU DIRTY A DRINK?
Just like with growing good food, there are a lot of ways to dirty a drink! Whether it's a little olive juice in a martini, an espresso shot in a chai, or a wine’s thoughtful terroir, we’re inviting drink makers to use their creativity and playful interpretation.
A dirty drink is flavorous, innovative, and probably a little punny. But most importantly, it includes a $1 contribution that turns dirt into healthy soil by getting funds to farmers.
Zero Foodprint distills things down to fun and easy ways to take action. You buy a dirty drink, and we’ll send 100% of the contributions directly to growers cultivating healthy soil.
Bars
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Wineries
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Coffee Shops
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Distilleries
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N/A Libations
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Breweries
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Bubble Tea
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Bars • Wineries • Coffee Shops • Distilleries • N/A Libations • Breweries • Bubble Tea •
2026 DiRTY DRiNKMAKERS
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BOTANIST AND BARREL*
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BREATHLESS SPARKLING WINES
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BRUTØ*
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CARBOY WINERY*
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DIRT WINE*
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DUKE'S ALEHOUSE AND KITCHEN*
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FRASCA FOOD AND WINE
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KINGFISHER*
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PIZZERIA ALBERICO*
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FOREST AND FLOUR*
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LITTLE SAINT*
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DRY LAND DISTILLERS*
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ROOT SHOOT SPIRITS*
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LINEA CAFFE*
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LAST RITES*
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LINDEN ROOM
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LUNA RED RESTAURANT & BAR
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MAGPIE*
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NOVO RESTAURANT & LOUGE
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ODDISH WINE*
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PENNY ROMA*
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SONDER*
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TAVERNETTA*
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THE WOLF'S TAILOR*
*Participants with an asterisk are ZFP Members. In addition to participating in Dirty Drinks, they contribute a portion of their sales year round to fund our Restore Grants!
PARTiCiPATiON FAQs
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Dirty Drinks is for anyone in the bar and bev industry that wants to help us build healthy soil! As long as you complete sign-up and serve a dirty drink, you’re in!
Current ZFP Members are invited to participate in Dirty Drinks without any additional contributions. -
Dirty Drinks is a week-long campaign that takes place from August 24th to 30th, 2025.
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Zero Foodprint is a 501(c)(3) nonprofit organization that teams up with food businesses to generate grants for farmers and ranchers. 100% of participant contributions (including the initial participation contribution) are sent directly to growers implementing practices that draw carbon out of the atmosphere and build healthy soil.
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outreach@zerofoodprint.org